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put in Oven n Bake, then let cool about 30 minutes before scooping out with a spoon for a delicious treat, Your email address will not be published. Step 1. Place butter evenly over the cake mix. Step-by-Step Directions. You can add a dash of cinnamon here if you want too. Empty the peaches into a 139 baking pan. To be sure that it didn't make a difference in the quality of the cobbler, we tried it both ways. Some of you may be wondering why I wouldnt just use a cake mix. (If using frozen, make sure they're completely thawed. Bake 35-45 minutes or until the top is puffed and browned. Place in the oven and bake for 30 minutes. If you are from the South, this would problably be called a peach dump cake. Straight from the box! Bake in preheated oven for 45 minutes. Next, you need to cover the entire cake with pats of butter, like the picture below: Youll need to bake this cake for 40 minutes (or 45 minutes) at 350 degrees. You can swap in other fruit fillings -- try pears, apples, or pie filling! My mom has made the peach dump cake version for years. All Rights Reserved. Preheat the oven to 350 degrees. I make this all the time and my family member LOVE it. It just won't be made with only three ingredients. Prepare the baking dish: Put melted butter on a 99 baking dish. As an Amazon Associate we earn from qualifying purchases. The first time I had this was at the Oregon Coast when Brooke was 8 months old. I hope! Youll know its ready because youll see the fruit juices begin to bubble through any cracks in the topping. I am so glad that you enjoyed it! I just printed one of my recipes today and it was fine. To make this quick peach cobbler, drain one of the cans of peaches, reserving the syrup. Strain the juice or syrup from one can of peaches. Stir until everything is mixed. 3 Ingredient Peach Cobbler Recipe Yield: 9 servings Peach Cobbler with Cake Mix Easy 3-ingredient peach cobbler that is as quick as dump and bake! I will definitely make it again. Drain peaches, reserving 1/4 cup juice. Using a pastry cutter, a fork, or your fingers, work the butter into the dry ingredients until the mixture is crumbly. Peach Cobbler goes by many names: Peach Cobbler, Peach Dump Cake, Boysouts Cake, Sprinkle Cake, No-mix cake, 3-ingedient cake but no matter what you call it, it always tastes great. I love cooking, but dread washing my dishes. The syrup is the liquid that makes the cake so good. Colonel Johnson was one of our troop leaders and he taught us how to make this. It tastes SO delicious that people think I spend hours baking the cobbler; In reality, I finish making this dessert before the oven has finished pre-heating. All in all, this cobbler had the perfect level of sweetness for our liking, but it wasn't too sweet that we couldn't drizzle some caramel sauce on top (something that we totally recommend!). By making a peach cobbler with cake mix, you get all the yummy flavor and literally no difficult steps! Come and meet the Creative Team! Then, boil some water in the Instant Pot on Saut mode and add the peach mixture when it's bubbling. I have dry powdered cake mix on the top, obviously not cooked. No one likes a peach cobbler with sticky peels; blanch the peaches for 30-60 seconds and then drop them in ice-cold water. Affiliate links are used below. Its super easy to throw together (only four ingredients!) Content and photographs are copyright protected. Place butter in the bottom of a 88 inch glass baking dish or 2 quart casserole dish. If you thought peach cobbler just couldn't get any better, you're not alone. Learned how to make this in a dutch oven when I was in boy Scouts back in the 70s. It's probably the easiest recipe I've done and it was gobbled up the quickest. Dr Seuss Snacks (Perfect for Read Across America Week! Im having to make the cake mix from scratch but only have 1 28oz can of peaches and a smaller (not 913) cake pan. Prep Time 5 minutes Cook Time 55 minutes Total Time 1 hour Ingredients 2 15 ounce cans of peach chunks in heavy syrup 1 15 ounce box yellow cake mix 1/2 cup butter (1 stick) Instructions You can also use canned peach pie filling. Thank you! I cut a few of the thicker ones in half butyou dont have to. Between the incredible flavor, how easy this dessert was to make, and the fact that it's extremely affordable, we're going to call this recipe an absolute winner. Pour peaches into a baking dish. This was really good and so easy. Help! In one place you say you can use canned peaches in heavy syrup or fresh peaches (with the cooking instructions). Because peaches are so mild,I added cinnamon and vanilla to the syrup. coating dish with cooking spray Coat your casserole dish with non-stick cooking spray or grease the dish. The ingredients list for this 3-ingredient peach cobbler is short and sweet: A box of yellow cake mix, two cans of peaches, and a stick of butter. How many cups of peaches and how many cups of juice is needed? Add your canned peaches into a 913 baking dish WITH liquid. Lynns Kitchen Adventures is all about sharing my love of cooking, recipes, tips, and ideas of how I combine this cooking passion with a busy life. I am so glad that you enjoyed the peach dump cake! You can also spray it with baking spray. I bought my ingredients off your ingredient list. Instructions. Cut butter into 16 pieces and distribute across the top of the cake mix. Other than linking to a page, do not copy or otherwise use images or original recipes without my written permission. In a medium bowl, mix together remaining 3/4 cup sugar, flour, and salt. Amanda Formaro is the crafty, entrepreneurial mother of four grown children. Have you ever been so busy cooking Thanksgiving dinner or wrapping Christmas presents and cleaning the house that you flat out forgot about dessert? Not sure what I did wrong. Im so happy you shared that with me. STEP 3 - CUT unsalted butter into thinly sliced squares and place evenly on top of the cake mix. Step 1: Start by pouring a large can of peaches in the bottom of your 913 casserole dish. 5 from 12 votes Print Recipe Prep Time 5 mins Cook Time 45 mins Total Time 50 mins Course Dessert Cuisine American Servings 6 Servings Yes, it helps the cake mix turn into the cobbler topping. Im Amanda Formaro, home cook and baker behind the scenes of Amandas Cookin. That's it! Dessert is ready in a few hours with no work at all. We always just called it peach cobbler. I add a little cinnamon and sugar on top since I like the flavor of peaches with cinnamon, but thats totally optional. Preheat the oven to 350F degrees. brown sugar, and tsp. Drizzle the powdered cake mix with reserved syrup and melted butter,doing your best to cover all the cake mix with liquid. Family loved it! It uses easy-to-find, shelf-stable ingredients, so you can store them in the pantry until you're ready to bake. Preheat oven to 350 degrees. Please try again. A: Look for a crisp, evenly cooked crust at the top of your cobbler to let you know its ready! I actually have a question. Peel and slice fresh peaches into chunks (or drain canned peaches). PS: perhaps you used heavy syrupy peaches, mine were in juices. Its cooking right now and Im so worried I ruined it. This 3-ingredient peach cobbler recipe is not only easy to make, but it's also easy to customize. Lol. I love to share my organization tips, kid ideas, money-saving tips and recipes with you. What brand of peaches did you use? In a large bowl mix together the flour, sugar, baking powder, and salt. I recently saw a recipe on Epicurious for a homemade cake mix. Your email address will not be published. The canned peaches and cake mix are the secret to this quick and simple dessert. Set it aside. Now, just bake at 350F for 30 minutes and enjoy! So go ahead and try some of my other cobbler recipes on the blog, Ive linked a few below. Donna, This recipe is so simple and delicious . You don't need to use a lot here, just enough to keep the cake from sticking as it bakes. I followed your directions exactly. Sprinkle cake mix on top and pour melted butter all over. Be sure you include all the juice from the fruit can, without straining. If you only have one can of peaches and a smaller pan, I would probably half the recipe. Thank you so much. Add the cup of milk and vanilla extract. Peach cobbler is the ideal way to savor the flavor of summer, even if it's not summertime. Yum-yum! :-o Thank you for this recipe! And I also used plant based butter to make it dairy free. Cool 10 minutesbefore serving. And really can I just ask who named it dump cake? The information shown is Edamams estimate based on available ingredients and preparation. And dont worry! There is no mixing bowl, no mixer, you simply layer the three ingredients in the baking dish. It should not be considered a substitute for a professional nutritionists advice. Then, pour the peaches into a large bowl or right into the baking dish (if you have fresh peaches on hand you can mix them in!) Stay up to date. Powered by the ESHA Research Database 2018, ESHA Research, Inc. All Rights Reserved. But its not just me anymore. The ingredients list for this 3-ingredient peach cobbler is short and sweet: A box of yellow cake mix, two cans of peaches, and a stick of butter. Place butter evenly over the dry cake mix. Bake as usual. Filed Under: Breakfast, Desserts, Kid Friendly Recipes Tagged With: cake, Peach cobbler, recipe, Your email address will not be published. Republishing posts in their entirety is prohibited. In an 11x13 glass dish, pour in the 3 cans of peaches ** only add in the syrup from 1-2 of the cans**. Please help, we want to try making something comforting . Hi, A: To make the perfect 3-ingredient cobbler, you need to make sure you have enough liquid to powder. I dont want to waste my berries or dissapoint the guests! So my question to you is what should I do so that it wont be so cakey and powdery next time? As an Amazon Associate, I earn from qualifying purchases. Sprinkle the dry cake mix evenly over top of the peaches. I made a cherry cobbler tonight and no matter how hard I tried I cannot seem to get rid of the Cakiness and the powder because it would still be powdery when I would take it out of the oven. They're packed and canned at the peak of their freshness, so they taste every bit as good as fresh peaches. I have shared several versions of it of the last few weeks. Make sure to save it for your fruity dessert needs. Sprinkle it evenly the peaches and syrup. Required fields are marked *. Especially using the sprite. Crockpot Mexican chicken is full of flavorful Get the Recipe, I love using my slow cooker, and making Get the Recipe, This creamy crockpot mac and cheese starts Get the Recipe, Taco seasoned ground beef layered with Get the Recipe, Homemade Italian bread is actually very easy Get the Recipe, This pineapple dream dessert is one of my Get the Recipe, Blueberry breakfast cake, coffee cake, Get the Recipe, Million dollar chicken casserole is an easy, creamy, Get the Recipe, This no-bake Chocolate Lasagna is filled with a creamy Get the Recipe, My family loves my soft peanut butter cookiesand my Get the Recipe, Have you ever heard of John Wayne Casserole? Sprinkle the peaches with cinnamon. Almost all canned peaches are of the clingstone variety, which are firmer than freestone peaches and hold up better to baking. This is my favorite Go To dessert whenever we are having company over. Click HERE to Join us for 40 Days of Decluttering, Click HERE to Join us for 40 Days of Decluttering, Click HERE to Join Us for 40 Days of Decluttering, a ton of wonderful recipes like this cinnaomon roll skillet cake. Lauren, this recipe was delicious. I have a gluten free version of this that uses the individual gluten free flours and not a blend. All I have is diced peaches in heavy syrup. Like my cherry berry dump cake, it was only three ingredients! Your email address will not be published. Place butter into a microwavable ramekin. Mix until combined. You wont hurt my feelings. In fact, its is so sweet that you dont even need brown sugar! Using a stand mixer with the paddle attachment, add the sugar, butter and cream cheese to a large bowl. I do reheat individual servings in the microwave and its good. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); I love this peach cobbler, and I was wondering if you have an easy black berry recipe, as this is one of our favorites as well. Bake in the preheated oven until golden brown, about 50 minutes. A: Yes! Preheat the oven to 375 degrees Fahrenheit. This is not exactly healthy, but at least I know what is in it. I usually bake things from scratch, but this cake mix cobbler was a delightful surprise. Im already thinking of other ways to make this Maybe canned cherries with chocolate cake mix. Bake the peach cobbler until the filling is bubbly and the top is golden brown, 45 to 50 minutes. Heres what you will need: Obsessed with peaches? If you're serving it warm, it will be difficult to serve with a spatula. YourModernFamily.com. Should I thicken the juice before adding the cake mix? Ingredients 2 (15.25 ounce) cans peaches in light syrup 1 (15.25 ounce) package yellow cake mix cup butter, melted Directions Preheat the oven to 350 degrees F (175 degrees C). To cook while camping- place 15 coals on top of the pan and 5-8 underneath. Should be fine. It tastes great but was a disappointment because of the powdered cake mix on top. What could possibly beat a peach cobbler? You could also add in your favorite dessert spices to the mix, like cardamom, cloves, nutmeg, allspice, or ground ginger. ONE: Preheat oven to 350 degrees and prep a oven safe 913 baking dish with cooking spray. SUBWAY Smokehouse BBQ Chicken and #SmartNSaucy Twitter Sweepstakes! You dont mix up the cake mix with anything else, just cut open the bag and sprinkle evenly over your peaches. How to Make Cake Mix Cobbler Start by preheating the oven to 350 degrees Fahrenheit. The most simple fruit cobbler recipe ever - Cake Mix Cobbler! I havent made this yet, but will be within the next few days. In a saucepan, bring peaches and reserved 1/4 cup juice just to a boil. Well done! Empty two cans of peaches with the syrup into the pan along with one can of peaches with the syrup drained. Ingredients 2 1/2 cups mixed frozen berries (or any other type of frozen fruit you like) 2 to 2 1/2 cups Sprite (or other clear pop) 1 box white cake mix Instructions Preheat oven to 350F. Step 3: Melt a stick of butter (8 tbls) and spread the butter evenly over your peach pie with the cake mix. Those same four words describe my favorite peach cobbler recipe. Please read my disclosure policy. Drizzle with melted butter and reserved syrup, doing your best to cover all the cake mix with liquid. It is the type of cake that you walk by it in the kitchen, take one bite, thinking that is all that you will have until that bite is gone and you find yourself going back for one more and more. Get all our new recipes emailed right to your inbox! I suggest you try this one. Your email address will not be published. Just a 913 pan and an oven. Your email address will not be published. There was an error submitting your subscription. She loves to bake, cook, make kid's crafts and create decorative items for her home. You dont need to mix or stir, either. Use of this site automatically constitutes your agreement to these terms. I need to add a bit more sugar before using them. Required fields are marked *. In a microwave-safe bowl, melt the butter. Bake in a 350-degree oven for about 45 minutes until the crust is golden brown. Add the peach pie filling to the bottom of the pan. Lol it was soupy so I put it in for another 20 min. In a 9x13" pan or oval baking dish, add the peaches to the bottom of the pan or dish. It only requires 5 minutes of hands on work and then the oven does the rest of the work for you! Pour the peaches into the prepared baking dish, cutting them in half if desired. I liked the cake crust on the top, but it was soupy underneathway to juicy. Serve warm with ice cream, fresh cream or milk. Sprinkle cinnamon sugar across the top of the peaches. Its turned into a complete family affair. your right hard to cover all of the cake mix and this turns out more like glue. If you love this fun recipe, youll love having this, 1 Large can of peaches (or 2 smaller cans). This recipe is inexpensive, quick, and surprisingly delicious! Spray the crockpot with some nonstick cooking spray to avoid sticking. The springy colors and fun phrases bring a smile to my face. You don't need to pull out a bowl to mix together any dry ingredients, and storing an extra box in the pantry means you'll always have everything you need to make this recipe at the last minute. Could I use sugar free yellow cake mix? 3 Ingredient French Vanilla Peach Cobbler is honestly as simple as it sounds. That is so cool!! Finally, youll melt one stick (1/2 cup) of butter and drizzle it on top. Sprinkle the pecans, brown sugar, and toffee bits. After eating this delicious bisquick cobbler, the inevitable clean-up follows. I just read the same exact recipe on All Recipes and it says to use TWO cans of peaches in heavy syrup. I suggest serving it warm with a scoop of vanilla ice cream. Thanks for any input . I used peaches in juice. Sprinkle cinnamon sugar across the top of the peaches. I love pears TONS but was never really a huge peach fan. Once melted, remove the pan from the oven. Sprinkle the dry cake mix evenly over the cinnamon. In a bowl whisk together the flour, sugar, baking powder, baking soda, and salt. Some people prefer to melt the butter and pour it evenly over the cake mix, but we like using cold butter because it eliminates a step and keeps us from having to clean an extra dish. I often switch out the fruit layer with pears, apples, and even pie filling! baking dish; set aside. I just made this for my daughter to take to work, I used 2 pints of can peaches, is that alright? Use a spoon to stir the peaches and syrup into the cake mix a little bit. I followed the recipe exactly. It worked wonderfully. Then sprinkle the rest of the cake mix on top and stir again. I Plan to use this cake recipe for my other cakes as well. Have to give this recipe a try. If you love cobblers, Ive handpicked a few for you below, or you can browse all my dessert recipes here. 3/4 cup all-purpose flour 2 teaspoons baking powder 1/8 teaspoon salt 3/4 cup milk 1/2 teaspoon vanilla Instructions Drain peaches and mix with 1/4 cup sugar. I actually have another one in the oven now. Cleaning up after cooking is no longer a concern in my home. You can access your saved recipes on any device and generate a shopping list for recipes in your collections. When you're ready to bake, preheat the oven to 375 degrees Fahrenheit. Hi Do I have to use so much butter? It was a big hit ! Its so good!! https://amandascookin.com/apple-cobbler-crockpot/, 2 15-ounce cans peach chunks in light syrup, 1 teaspoon cinnamon sugar (1/4 teaspoon cinnamon + teaspoon sugar) OPTIONAL. Beat in the egg, then gently fold in the flour and baking powder until well combined, without overmixing. It was called MOPS and I looked forward to it each week. Then pour both cans of peaches (with the syrup) on top of the cake mix. I had doubts about the ratio of flour to liquids and I was Drain the second can of peaches, reserving the syrup, and pour the peaches into the pan. Sprinkle half of the dry cake mix into your prepared dish. Way too much juice to use Preheat your oven to 350F/180C. Delicious. Evenly sprinkle the 2 tablespoons of brown sugar over the butter in the pan. You can also find great recipes at Recipe Index. I have no patience so I cant spend all day in the kitchen on one recipe. Some people will argue that this recipe has 4 or even 5 (if you separate the cinnamon and sugar) and not 3 ingredients. lol. Thats actually where I got my Oreo Cobbler from (link> https://www.callmepmc.com/3-step-oreo-cookie-dump-cobbler/) Well the idea anyway, Im not exactly sure how they made it. Serve with ice cream or whipped cream if desired. Peach Cobbler Dump Cake Step 1: Gather all of your ingredients. Now just bake at 350F for 30 minutes and enjoy! 2. Prep Time 5 minutes Cook Time 45 minutes Total Time 50 minutes Ingredients 1 1/4 cups flour 1 cup sugar 2 teaspoons baking powder 1/2 teaspoon baking soda 1/4 teaspoon salt 2- 29 ounce cans sliced peaches, undrained 3/4 cup butter, melted Instructions Youre probably wondering how you could only need 2 ingredients for these pumpkin peanut butter crescents? The cold creaminess mixing with the hot and gooey cobbler is HEAVEN. So easy. right. But if you happen to have any leftovers or would like to bake this in advance and then reheat, heres how you would do that: Once your cobbler is cooked and cooled, cover with plastic wrap and refrigerate for up to 5 days. If you want to add a dash of spiciness to your peach cobbler, you can make it using a spice cake mix. Sprinkle 1 box of dry cake mix over the pie filling. You can also make this in the. Q: Why did my Peach Cobbler turn out dry and/or runny? After enjoying this every Labor Day at the coast (with every fruit combo imaginable) my favorite is the peach, so thats what Im sharing with you today! Thanks for sharing the recipe. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Call Me PMc is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. I used two 29-ounce cans of Del Monte Sliced Peaches and would recommend using the same. A: I prefer yellow cake mix, it provides more of a cobbler taste, but in a pinch you can try other dry cake mix when making cobbler! We always serve it with half and half as a topping. Shake pan slightly to distribute butter and allow some of the flour mixture to sink into the peaches. No mixing bowls to clean? I love hearing from you! 3-Ingredient Peach Cobbler in the Air Fryer Prep Time: 5 minutes Cook Time: 15 minutes Additional Time: 5 minutes Total Time: 25 minutes Ingredients 1 box Jiffy Golden Cake Mix 4 tablespoons butter, softened 1 can Peach Pie Filling Instructions Preheat the air fryer to 400 F degrees for a few minutes. Anyone who reads this blog regularly knows that. Heat in microwave on high for 1 minutes or until peaches are completely defrosted. Save my name, email, and website in this browser for the next time I comment. Add the cake mix and spread evenly on top. Required fields are marked *. With a little experimenting and tweaking I came up with several versions that my family loves. If you click the link and make a purchase I will receive a small commission at no cost to you. Pour one can of peaches (syrup and all) into a 913 glass baking dish. Thank u. I have seen others mix the cake mix and the melted butter together and then add on top of peaches. I use nutmeg instead of cinnamon. A 2012 study also found that canned peaches are just as nutritious as fresh peaches maybe more: They have almost four times as much vitamin C. This 3-ingredient peach cobbler recipe is our favorite to take advantage of those canned peaches. Ill be doing that again soon Im sure. Let the dish sit for five minutes after removing it from the oven. Add a scoop of ice cream to make this extra delicious! Gently pat the dry cake mix over the peaches. They have plenty of juice. Do other sites recipes print? Tasted great. Empty the peaches into a 139 baking pan. Pour the can of soda on top. Spread the peaches out evenly. You can leave the peaches whole to keep things simple, or cut them in half or into 1-inch pieces if your prefer. Sooo disappointed. Preheat oven to 375 and grease a 913 baking pan. Bake for 35-40 minutes or until the top is golden brown. Your email address will not be published. Simply scroll back up to read them! Preheat the oven to 350 degrees F (175 degrees C). Empty the entire contents of the other can of peaches (with syrup) into the 139 pan. Three ingredient peach cobbler, also known as peach cobbler dump cake, is such an easy recipe that even the most inexperienced bakers can whip this dessert up! But, I also truly appreciate the convenience of a box mix. When it came to flavor, the 3-ingredient peach cobbler hit all the notes we were hoping for. The two changes I made to my father-in-laws recipe is (1) melting the butter instead of dotting the top and (2) pouring over half of the syrup over the top to cover the cake mix. I spread the cake mix evenly, flat as I could, dabbed the butter on and I think I did what the recipe called for. Not a time saver and awful! If you use fresh peaches, peel, slice and cover them in 1/2 cup. 1/2 cup pecans, roughly chopped (optional) Preheat oven to 350 degrees. Design & Development by Melissa Rose Design, Cake mix dump peach cobbler is a simple, but delicious dessert recipe. Ingredients Two Cans Peaches Box Yellow Cake Mix 1/2 Stick Butter Instructions Dump the peaches from the can into a baking dish Sprinkle the cake mix over the peaches (do not mix) Yes, even in this day and age of empty store shelves you should be able to find the ingredients needed for this recipe. I always have a few different kinds on hand and will stock up when they are on sale. Looks delicious!!! So next time youre in a pinch and need a quick dessert for company, check your pins or bookmarks for this one. Step 2: Sprinkle a bag of yellow cake mix evenly over your peaches in the casserole dish. Sprinkle with flour mixture until evenly spread over the pan. [Read More]. Pour the dry cake mix on top. Cool a bit and serve with a scoop of the best vanilla ice cream you can buy! Non-Scratch Scrub Sponges protect my dishes and quickly rid them of food. Subscribe below, and follow along! I have fresh peaches that I froze from last summer I can use them the same way rgt. Love cobbler? In a medium-size mixing bowl coarsely mix the flour, 3/4 cup of the sugar, and 1/4 cup melted butter together. Steps to make peach cobbler with canned peaches Step 1 and 2: Melt butter in the baking pan by putting it in the oven while it's getting pre-heated. .. Meet the Team .. In a 9x9 baking pan, pour peaches (including juice). It will look dry and powdery, but that's okay. Preheat oven to 350 degrees F. Slice butter into pieces and add to a 9x13 inch baking dish. How much flour should I be using?? Cut the butter into 12 pieces and distribute the slices over top of the cake mix.