Serving Size: 1 slice. Do not use table salt, but flake salt would be good, also. A Pumpkin Bread that You Will Crave all Season Long - Newport Sea Salt Co. Rosemary, with its aromatic, earthy smell, is loaded with antioxidants and anti-inflammatory compounds. Posted by Kim . Rosemary Salt Recipe - The Spruce Eats 8 oz. The original rosemary olive oil bread recipe was baked on a baking sheet as that is what I had back in my grad school days, circa 2014no fancy dutch oven or pizza stone. I made this Friday, saved half the dough in the fridge, and made the remainder yesterday. Maybe ignored the kids calling your name? Also, your recipe uses only 2 cups flour does that make a really tiny loaf? Whats wrong with this scenario, you may ask? Who knew you could do this will pizza dough. Instructions. Put ingredients in a food processor with the steel blade. Your email address will not be published. I have only dried rosemary. It is the simplest bread you will ever make but also the best!! To store fresh rosemary, roll it up in a damp paper towel (or an unpaper towel) and loosely wrap it in plastic wrap (or simply place it in a reusable container ), and then keep it in the . done this more than once ant it is pretty good. 1 package active dry yeast (about 2 teaspoons), cup bread flour + more for kneading (you can use more all-purpose flour if you don't have bread flour), 2 tablespoons fresh rosemary, finely chopped, 1 teaspoon coarse sea salt for sprinkling. After living and eating a real food lifestyle for several years now, Im happy to say that our ratio is more like 90/10! Cover the loaf with a damp towel and let rise for another 45 minutes. Flip over and cook on the second side. I was craving feta cheese, and thought Id put a shopping list together for a traditional Turkish breakfast: cheese, olives, tomatoes, onions, cucumber, bread.. but I wanted a fresh pan bread that I can make in easy batches for whenever the mood struck me. To remove its needle-like leaves (2), simply pinch your fingers on either side of its woody stem and slide them down the sprig, stripping off the leaves. Try using an oven thermometer to do a test. Rosemary and Sea Salt Popcorn Recipe - Todd Porter and Diane Cu your calorie needs. Your Rosemary Sea Salt Flatbread sounds almost exactly like a Focaccia bread that I have made. Bake for 20-25 minutes or until the rolls are golden brown on top, and reach 200 degrees when tested with a thermometer. Once the dough has risen, punch it down and transfer to a lightly floured surface. A salty herb-filled bread that is soft on the inside with the light crunchy outside we all love in homemade bread. Serve it alongside your next Italian-inspired feast. Rosemary and Sea Salt Focaccia Bread - myfitnesspal.com How does this food fit into your daily goals? With exercise demos, workout routines and more than 500 recipes available on the app, MyFitnessPal gives members a wellness roadmap for anything from the best fat burning workouts to healthy foods to eat. Miss you guys! 1/4 tsp Sea salt flakes. Cover with a towel or plastic wrap and let dough sit on the counter overnight, or for at least 12 hours. Zest lemon. This was so good! You will love the crusty top it provides to this loaf. Take hot dogs and hamburgers to the next level with these artisan buns. olive oil over dough and add a generous sprinkling of fresh rosemary and sea salt. By adding these five unhealthy ingredients too,we eliminate nearly all processed food by default and greatly increase the amount of healthy food were eating! Mix until well combined. However, if there is one bread I would bake during this time, it is my favorite rosemary olive oil bread. It is a great one to start with!! Im SO not kidding either! Using your wet hands, fold dough over itself by gently lifting and folding edge of dough toward middle. Rosemary & Sea Salt Focaccia Bread - Whole Foods Market Quick stats 71 Calories 15g Carbs (14.5g net carbs) 0.2g Fat 2.5g Protein No price info Try our free Diet Generator I want to eat calories in meals. It was the best thing at that store, slightly chewy with a light rosemary flavor throughout and a nice crust. Combine salt & rosemary in the bowl of a small food processor. When bread has cooled enough to touch, slice it into cubes and serve it warm with olive oil and balsamic for dipping. Best Things To Do In Quebec City In The Winter! For herb inspiration, read these 12 recipes with rosemary to pull off an insanely scrumptious dinner. Shape dough into 2 round loaves, and place on the baking sheet. Press question mark to learn the rest of the keyboard shortcuts. Slice them for cheese board accompaniments, gourmet sandwiches, starters, soup sidekicks and more. It can be either but I will clarify in the instructions. Ive never tried this recipe with table salt and honestly wouldnt recommend it. 1 3/4 tsp Salt. Was definitely worth the wait (especially since it was the mixer doing the job and not me) and we both ate like 6 in one sitting oops. Gather the ingredients. Our stores bake two batches per day for you to enjoy. Looks simply delicious, Amanda! Fresh Artisan Bakery Breads - The Fresh Market Set aside to bloom. Form into a ball. Rosemary Salt Recipe Ingredients: 1 cup kosher salt or course sea salt 5 dried rosemary stems Strip the leaves from the rosemary stems. Which one is it. Rosemary & Sea Salt Skillet Bread | by Lauren Cermak Bummer. I tend to bake my bread with a parchment liner under the loaf. 3 tablespoons chopped fresh rosemary, divided 2 cloves garlic, minced 1 teaspoon kosher salt 1 large egg, room temperature 3 cups all-purpose flour, divided 1 tablespoon unsalted butter, melted 1 teaspoon sea salt Making the yeast for the rolls In a small bowl, you'll combine sugar and yeast. the rosemary olive oil bread is so so good there. It's golden, delicious, crispy on the outside and soft & chewy on the inside. If you are using fresh herbs, spread the mixture evenly over a cookie sheet and leave out to dry for a few hours. Cook until golden, about 60 seconds per side. This rosemary sea salt bread is savory, a carb lover delight that is soft on the inside with a golden crunchy crust. K & A. My husband, our 7 children & I enjoyed every bite. GRATEFUL BREAD - $$ - 73 Photos & 123 Reviews - Yelp Amount of fat in Bread, Sea Salt Rosemary: How much saturated fat is in Bread, Sea Salt Rosemary? Wasa Sesame & Sea Salt Thins Plus she knew a lot about the products. You can also use a pizza stone or pizza pan. In a medium bowl, stir together the flour, chopped rosemary, baking powder, and salt. Can you tell me how to make this as a grain free bread? But this rosemary loaf sounds fantastic. Turn the dough 90 degrees and repeat the folding of the thirds. Those are optional. Hi Amanda! No-Knead Rosemary Sea Salt Bread - A Classic Twist I hope you are doing well and safe. So when I saw that the original flatbread recipe called for frying in olive oil, red flags went off. Sea salt with aromatic plants 125gr Herbamare ECO Combine the yeast with the lukewarm water in a large mixing bowl. Rosemary Dutch Oven Bread | Nutritious Eats Visually divide the dough into thirds and then fold the outer thirds into the middle (as if youre folding a towel). Amount of calories in Bread, Sea Salt Rosemary: How much fat is in Bread, Sea Salt Rosemary? If you have any questions about what camera I use or how I edit my photos, check out my photography tutorials. We recommend pairing it with cream cheese and raspberry jam or as part of a grown-up grilled cheese. Do your best not to eat the entire pan. So all you need is a bowl and a spatula. Rosemary Focaccia Bread. Divide the dough into 2 equal pieces and shape each into an oval by folding and tucking the edges into the center. Steep the herbs for 5 minutes or longer, depending on the strength you're looking for. Can you make this out of Gluten Free pizza dough? It looks to be a similar shape and probably a similar recipe but I have just not been able to replicate it. Add them to the bowl with the flour mixture. It will rise and fall several times. Now you can enjoy the delicious flavors and textures of brioche in a beautifully scored baguette. I let the dough rise in the machine without an additional oil. Id use 1.5 2 x the amount called for in the recipe and proceed as written! sliced mushrooms, such as Baby Bella. Because when you remove the flatbread from the cast iron skillet, YOU TOP IT WITH KOSHER SEA SALT. Named for their lovely diamond shape, these rolls are ready to pair with soup, lunch or dinner. Bake loaves in the preheated oven 10 minutes, the remove from oven and brush loaves with the remaining tablespoon of olive oil. It helps with the burning. There are a bunch of things I learned along the way and Im sure next time will be a bit smoother! Try it sliced, toasted and spread with butter, topped with jam, paired with cheese or stacked with your favorite sandwich ingredients. Now proceed with recipe I love it! This is what Marcus Wareing thinks we should be cooking in March Fat 67 g--/67g left. Roughly chop. What was it shaped like? Serve it at your next gatheringits sure to be a crowd-pleaser! Baking & Spices. Real bamboo charcoal gives this moist, soft boule its distinctively dark hue. Pair them with your favorite meal or slice them open and slather on the butter. And I get the most questions and compliments in my inbox for that recipe. At this point your dough should be shaped like a square. clicking our Amazon buttons will give us a little referral bonus. Breadit is a community for anything related to making homemade bread! Brighten up your winter with sweet and juicy citrus bursting with flavor.Shop Now >. Roughly push out the dough into a large circle. We bake them in store for fresh flavor that tastes homemade (we wont tell!). Pour in 1 cup of water and mix on low speed, using the dough attachment. Love rosemary! Pop in the preheated oven and bake until golden and cooked through, about 20-25 minutes. Preheat oven to 350 degrees. Even better if you freeze the dough in patties and let the thawing be a long, slow rise. Im sorry about that Allison! Bread, Sea Salt Rosemary Nutrition Facts - Eat This Much Hello, I would like to make this bread. 3 cups flour 2 tsp Sea Salt 2 tsp Dried Rosemary Leaves 1/2 tsp Active Dry Yeast 1 1/2 Cups Water No Knead Rosemary Bread Process First, mix ingredients, cover with plastic wrap and let it sit for 12-18 hours. Rosemary Sea Salt Flatbread Recipe - Don't Waste the Crumbs Also, will dry Rosemary work instead of fresh ? Separate the dough into three pieces. Put the rosemary leaves and coarse salt in a food processor. Our Rustic Hero rolls are light, crispy, airy and delicious. Recipe for Rosemary Sea Salt Bread : Breadit - reddit.com If desired sprinkle tops with coarse salt. Add iodized salt, rosemary, and the remaining 2 cup of the flour. Browse 5 stores in your area Recent reviews Feb 2023 Order delivered in 24 min Extra effort Quality items Smart bagging Customer since 2014 South Hill, VA Feb 2023 Order delivered in 59 min Smart bagging This is also the exact comment Mr. Crumbs made when he ate this: Oh my goodness, this is the best thing youve ever made. Olives and bread, what could be better? Add the sea salt, rosemary and lemon zest to a food processor. Actual product packaging and materials may contain more and/or different information than shown on our website. Rosemary and Sea Salt French Bread - mom makes dinner I was originally inspired by this recipe, but turned off when I saw it started with refrigerated pizza dough. INGREDIENTS: 1 1/3 cup warm water 2 teaspoons sugar or Forest Honey 1 (0.25 ounce) package active-dry yeast 3 1/2 cups all purpose flour 1/4 cup Rosemary Extra Virgin Olive Oil, plus mo . Return to oven and bake 8-10 minutes longer until golden brown. I have never tried the garlic herb bread but I think you can probably try adapting this recipe or the original one I linked that is baked in the loaf form. Crafted using all-natural leavenings and simple, high-quality ingredients. I havent Dida, but if you have a good GF all-purpose flour blend, you should be able to substitute in this recipe. Your email address will not be published. Try it sliced and served with olive oil, salt and pepper for dipping, or use the slices to make grilled panini sandwiches. Youll want to make this every night!! :). Thanks for the recipe, and Im glad that Ive stumbled on your blog. packet), Sea salt, for sprinkling on loaves (optional), Freshly ground black pepper and olive oil, for serving. YUM!!! Daily Goals How does this food fit into your daily goals? Moderately spicy, made with fresh jalapeos and cubes of pepperjack cheese. When you season your dinner, think beyond the salt and pepper. I agree that its hard to not devour all the flatbread in one sitting! Thanks for the recipe! Such a great flavor for bread. Bake at 450 F for 8-10 minutes, until lightly brown. 3-4 oz freshly grated Parmesan cheese. Heres all you need: pizza dough, olive oil, fresh rosemary, and coarse sea salt. Inspired by the great breads of Puglia in Southern Italy, this hand-formed, classic Italian loaf is light and delicate. Promotions, discounts, and offers available in stores may not be available for online orders. In a large bowl whisk together flax, almond flour, oat fiber, wheat gluten, monk fruit sweetener, xanthan gum powder, salt, garlic powder and fresh rosemary. Looks like a wonderful and tasty recipe besides being quick and easy. If youre new to working with dough, have no fear. Let stand for 5-10 minutes, or until yeast is foamy. Tiffany, I made is for a crowd, and everyone asked for the recipe! Rosemary Sea Salt Keto Bread - A Family Feast Rosemary Focaccia - Taste of the South it was wonderful! Its seriously so quick and easy to whip up. How many calories are in Bread, Sea Salt Rosemary? Our new artisan breads give you traditional, homemade flavors fit for any feast. I wish I could say I have been baking bread as much as the world but I did manage to make one loaf of bread in the now 15 weeks Ive been home. By Tiffany Published July 31, 2017 Last Updated March 26, 2021 32 Comments. Heres a good recipe: http://markbittman.com/dinner-with-bittman-pizza-dough/. Create an account to follow your favorite communities and start taking part in conversations. Roasted Sea Bass. Sprinkle with coarse sea salt. Pulse on and off about 8 to 10 times, or until the rosemary is blended into the salt. 200/2000Cal left. Have you ever asked yourself, "How much weight can I lose in a month?" Fresh off the cast iron skillet, youre going to want to sneak away to a closet and eat every piece. The cinnamon sugar would be really good!! It was delicious, soft, and perfect! I know the Wegmans bread you mentioned and cant wait to try this. You Can Spend The Night In An Ice Hotel In Canada! I put all the ingredients in the bread machine and used the dough cycle. I believe you can eat real food without going broke AND without spending all day in the kitchen - come join me! Fresh-baked flavor gives them an irresistible homemade taste. 1 T unsalted butter. Pour an additional 3 - 4 Tbsp. THIS LOOKS DELICIOUS!!!!!!!!!! And, the second half of the dough went much better. Even easier than the original. 12 Recipes with Rosemary to Cook For Dinner - Brit + Co Serve it alongside your next Italian-inspired feast. You can also put it in small Ziploc bags with a card . Cut each half in half. Love following your blog! WHAT PEOPLE ARE SAYING ABOUT RUSTIC ROSEMARY BREAD. We share everyday classic recipes with bold twists and flavors. Does anyone know a recipe that can come close? It sounds divine, Im so intrigued! Foodie Pro & The Genesis Framework. We have the almond flour tortilla recipe here, however. Is there any way to avoid a burnt bottom? Cover, and allow to rise 1 hour, or until doubled in size. Remove the bread immediately to a plate and sprinkle with rosemary and sea salt. As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. Serve warm. Will instant yeast work in place of active dry yeast ? What an amazing compliment Ashley! Enjoy the fresh, Pacific Rim-inspired menu atTangata Restaurant, located within the Bowers Museum of Cultural Art, the largest art museum in Orange County, CA. Your email address will not be published. Hi L! Enjoy this on-the-go snack solo or with your favorite toppings. The Fresh Market Calorie and Nutrition information for popular products from The Fresh Market: Popular Items: Beef, Chips, Dips, Pizza, Snacks, Soups, Vegetables, more. Rosemary & Sea Salt Bread* {Fresh Market} or high quality french, sour dough or ciabatta bread. Remove the bread immediately to a plate and sprinkle with rosemary and sea salt. Sprinkle with chopped rosemary and sea salt. Directions: Preheat the oven to 350F. So whether your goal is walking for weight loss, tracking the foods you eat, or something else entirely, MyFitnessPal has the tools you need to start your fitness and health journey today. Cant wait to try your recipe! Percentages are based on a diet of 2000 calories a day. Youre adding it early enough that it will hydrate a little bit. This is it. If you can leave it longer, that is preferable but you can let it rise for 2 hours or until the dough doubles. Use a spatula to flip. It is so light and fluffy but has a delicious crunchy exterior and fantastic flavor that I cant figure out. In a large bowl, whisk together the flours, rosemary, black pepper, and salt. thank you! Was the crumb dense or open? finely mince the roasted garlic and the herbs and add it in the step I have here where the rosemary goes in. No Knead Dutch Oven Rosemary & Sea Salt Bread Share it with us onInstagramusing#aclassictwistso we can see what you are baking up in your kitchen! In a small dish, mix together 1/4 cup room temperature butter, and 2 tablespoons honey until smooth. 2-4 T fresh rosemary, chopped. I have tested the recipe for you in a dutch oven since a lot of you have been asking. dried) 1/4 teaspoon of Italian seasoning (or pinch of each ground garlic, dried oregano, and dried basil) 1/4 teaspoon of freshly ground black pepper so made my day thank you for the recipe.. Made this last night for my husband and me. Thats kosher salt, and thats what were using in this recipe. Repeat for remaining batches, adding more olive oil to the pan if necessary. Then in instructions states 10 to 12 hour or overnight. Im so new to iti havent a clue. Repeat for remaining batches. With the addition of rosemary and Pink Himalayan Salt, this rich, soft, and chewy bread has a nice savory kick! Amount of Iron in Bread, Sea Salt Rosemary: Already Roll out thin, either on the counter or on parchment paper. Keto Rosemary Sea Salt Breadsticks Keto Rosemary Sea Salt Breadsticks Servings 30 breadsticks Calories 55kcal Author Naomi Sherman Ingredients 150 grams sunflower seeds 200 grams grated mozzarella cheese 30 grams cream cheese 2 teaspoon psyllium husk powder 1 egg 1 teaspoon fresh rosemary teaspoon sea salt US Customary - Metric Instructions Explore a world of flavors with our new artisan breads. They are just an amazing flavor combo that I love and it always pairs well with our Sunday spaghetti dinner. Thanks for sharing all your great recipes and travels. Well, we moved and I can't find anything like it. PS If your family says this reminds them of a soft pretzel, youre on the right track. When the oil is hot (about a minute), swirl to coat the bottom of the pan. 1 cup of warm water (100-110 F) 1 tablespoon of organic cane sugar 2 teaspoons of active dry yeast 1 teaspoon of salt 2 tablespoons of fresh rosemary, chopped (or 2 tsp. Drizzle the olive oil around the outer edge of the dough and using a spatula, turn the dough over in the oil to coat. Theyre deliciously light, with the same crisp-on-the-outside, airy-on-the-inside texture youll find in traditional ciabatta bread. Looks like the perfect snack or appetizer! Cover the bowl with plastic wrap & let it rest on your counter for 12-18 hours. . Join for free! uncovered, it is always scorched on the bottom but the rest is perfect. This is one of THE EASIEST dough recipes youll ever work with. Bread, of course! Simply slice and serve with your favorite dipping oil or place in a basket to pass around the table. If using the garlic, rub the top of the hot bread with the garlic halves when you just remove it from the oven. It is much faster with this herb stripping tool. Dont get me wrong, Ive been baking almost weekly but just not bread. Your email address will not be published. Add additional flour 1 Tbsp at a time until you reach the right consistency. Dont skimp on the fresh rosemary either. Rosemary Salt - Aubrey's Kitchen Perfect for sandwiches, our Pane Toscano is a traditional, family-sized Italian loaf made with all-natural leavenings and premium ingredients. All sweet things as that are what Ive been craving as comfort food lately. Grocery stores use sneaky marketing tactics so you stay in the store longer, buy things you dont need, and spend more money. All rights reserved. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); We love to travel and to eat! This was great! The result? Preheat oven to 375. Serve warm with a mixture of olive oil and freshly ground black pepper for dipping, if desired. Like our Pane Altamura and Pane Toscano, our Kalamata Olive Bread is made with all-natural leavenings and only the finest ingredients. What can I do to make it work? Find out what products I cant live without! Its too fine, and even a smidgen amount will probably be too much. Keto Rosemary Sea Salt Breadsticks (Nut Free, Gluten Free) fresh herbs, hawaiian . Wow totally love this recipe just tried it with a sundried tom and feta dip. Use this recipe as a basic no-knead dutch oven bread recipe and skip the rosemary, sea salt, and black pepper. I cant make this again while Im aloneIll get all 12 pieces! We went there just for the bread. Daily Goals How does this food fit into your daily goals? Remove bread from oven and let cool slightly before slicing. Roasted Chicken Fresh Rosemary Recipe Winner, winner, chicken dinner. Pulse until the salt becomes a little finer and everything is well mixed. Im sorry, we havent made this recipe without grains. Eat same day or freeze. (But if the idea of yeast freaks you out a bit, check out my beginner tips on this post.). Uptown foodie meets real life at Lets Dish, where I share all my favorite recipes. Refrigerated pizza dough or any other refrigerated dough for that matter often has high fructose corn syrup, hydrogenated oils, or both. Add the (regular) salt, melted butter and flour in a separate bowl. I even think my 5-year-old will love it. The bowl will likely be clean too, but its not necessary. Thank you! Dairy-free products do not contain ingredients such as milk, butter, cheese, sour cream, yogurt, whey, casein, ghee and lactose. I am confused. Amount of sugar in Bread, Sea Salt Rosemary: How much fiber is in Bread, Sea Salt Rosemary? Create Yum! Cover and let rise in warm place until doubled, about an hour. Let sit for 10 minutes to proof. Divide the dough in half, forming into two rounded loaves. Press down on the dough with the spatula to evenly brown. Coat entire dough ball with oil. Thanks for the recipe! Gluten and lactose free. Maybe chewed a little slower? Roll out pizza dough to approximately a 1215-inch rectangle. Melt the butter over . You make me want to try it now!! When the dough is ready, lightly flour your working surface and turn out the dough. By rejecting non-essential cookies, Reddit may still use certain cookies to ensure the proper functionality of our platform. I didnt have a Dutch Oven, so I baked it on a sheet (with a little steam to start in the over). We used to get this wonderful rosemary sea salt bread from the Fresh Market in New Orleans. , I made this with wholemeal spelt and it was delicious. Serve while hot, crispy, golden and delicious. Next, roll out the pizza dough to approximately a 1215-inch rectangle. Then drizzle the olive oil all over the top of the focaccia. Wash it and dehydrate it ideally in a salad spinner Second step - measuring Measure the amount of rosemary. Taste and increase the amount of flavorings, if desired. I LOVE all the recipes using it. It was that coconut blueberry pie that brought me here . When I bake bread in a Dutch oven for 30 min covered, 10 min. Use your fingers to dimple the top of the dough all over. http://www.breadexperience.com/sourdough-spelt-rosemary-loaf/. Seriously heaven. Bread, Sea Salt Rosemary Nutrition Facts - Eat This Much Go to the Diet Generator Bread, Sea Salt Rosemary Avenue Bread Report a problem with this food Find on Amazon Percent calories from. Ill let you know if I have any luck . Sign Using a bread machine for Rosemary-Garlic Focaccia Bread has several advantages: Convenience: Making bread from scratch can be time-consuming and requires a lot of effort, but with a bread machine, you can simply add the ingredients and let the machine do the work for you. I hope you all are doing well!! Im so glad you know the Wegmans bread that this recipe is trying to replicate. The best way to round out any meal? Cook the dough for about 3-5 minutes, or until golden brown. I dont have much experience with bread making and this could not have been more user friendly! You might try almond flour, but we havent tested almond flour in bread ourselves. Since 2005, a community of over 200 million members have used MyFitnessPal to answer those questions and more. THE FRESH MARKET - 53 Photos & 48 Reviews - 3387 Tates Creek Road King Arthur, Flour Unbleached All Purpose, AmazonBasics Enameled Cast Iron Dutch Oven, 7.5-Quart, White. Rosemary-Lemon Sea Salt - As Easy As Apple Pie Wasa Thins Flatbread Crackers Variety 4 Pack, Rosemary & Sea Salt (Pack Unbleached Hard Wheat Flour (malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), Water, Olive Oil, Wheat Durum, Dried Rosemary, Sea Salt. Its not related to the rosemary sea salt flatbread recipe below, BUT its still super good. My husband declared the following: Im basically a bread connoisseur and this is THE BEST BREAD IVE EVER EATEN!! Cover baking sheet with aluminum foil. We'd love to see what you're sharing! Thanks for the great recipe! Brush with the remaining garlic flavored olive oil, sprinkle with crispy garlic, sea salt and rosemary. You don't need to overwork the dough, just loosely shape it into a round ball. My father-in-law calls these holy moments when you simply cannot imagine eating anything else because it cannot ever possibly be as good as what youre eating right now. But you can leave them out. Mushroom Toast with Rosemary & Sea Salt - sites.google.com Combine the warm water, sugar, and yeast in a small bowl. Sign up to get instant access to my 30 Minute Dinners Sample Meal Plan, complete with recipes and step-by-step instructions! In a small saucepan combine the butter and remaining 1/2 teaspoon of rosemary. If you find a recipe online that seems to make a similar bread (i.e. Anyway I can use whole grains instead of all purpose flour? Calorie Goal 1850 Cal 150/2000Cal left Fitness Goals: Heart Healthy Fat 64 g 3/67g left This was so delicious! Spritz dough with water and bake in a preheated 400 degree F. oven for 20 - 35 minutes. 2 tablespoons fresh rosemary, finely chopped teaspoon of sea salt 1/4 teaspoon black pepper 2 tablespoons extra virgin olive oil 1 teaspoon coarse sea salt for sprinkling Instructions Combine the warm water, sugar, and yeast in a small bowl.